2020 Can't Stop Grenache
100% Carbonic Grenache
Denner Vineyard, Willow Creek District
This wine, vinified via carbonic maceration, is a definitive porch pounder with a light red body that you grab from the fridge on a hot day. It’s light bodied, yet complex—taking advantage of the carbonic method’s inclination to show an unmistakable gumdrop character that underpins loads of small fruits, such as cherry, raspberry, blue and blackberries, and that’s just to start. Delving deeper into a taste of Can't Stop, a bouquet of florals presents you with hints of lavender, jasmine, saffron and rose petals. Don’t miss out on this popular new take on a classic Paso varietal!
Edgar Torres' restless imagination and passion for Paso Robles fruit can’t be stopped, and we are pleased to offer something revolutionary to our lineup: the inaugural “Can’t Stop” Grenache. Edgar has incorporated the “Nouveau” technique known as carbonic maceration, where grapes are left on their stems in a sealed tank to produce a light and fruit-driven expression of Grenache that’s just at home in the fridge as it is in the cellar. Meant for immediate consumption and maximum enjoyment.
| Vintage | 2020 |
| Appellation | Willow Creek District |
| Vineyard | Denner Vineyard |
| Harvest Date | 04/30/2021 |
| Alcohol | 14.20% |
| Volume | 750 ml |
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